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2013-02 February - New York Magazine

2013-02 February - New York Magazine

New York Magazine, February 04, 2013. The Strategist: Best Bets - Magisso Cake Server.

New York Magazine, February 04, 2013.  The Strategist: Best Bets - Magisso Cake Server.

Cutting a cake in front of a paper-plate-clutching peanut gallery can be a thankless task ("That piece is so big!" That slice is so small!" "How come she gets all the frosting?!"). But with Magisso's mirrored stainless-steel cake server, it's the tableware - not your questionable divvying skills - that grabs everyone's attention. Slide the wide end of the sleek Finnish utensil down the middle of the cake, then squeeze and lift the handle to carve out a perfectly civilized one-and-a-half-inch-thick wedge. To transfer it to a plate, just give it a gentle shake. Presto - no uneven slices, no icing lost in transit, and, most important, no complaints.

Magisso Cake Server by Maria Kivijärvi Art. No. 70113
Magisso Cake Server by Maria Kivijärvi.
With the iconic Magisso Cake Server cutting and serving your favorite cake is easier and more stylish than ever.
With the award-winning Magisso Stainless Steel Cake Server, cutting and serving a piece of cake is elegant and easy.

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