RIB steak knife set by José Joaquim Ribeiro for Cutipol contains the perfection of cutting the tallest, most succulent and tasty meats. This knife appeals to forgotten places of humanity to a time when man lived with magic. RIB extends to the hand succulent meat laying on the wood, resembling a precise and primitive sacrifice. Its handle was molded by the palm, crafted of black resin, enclosing a sharpened steel blade. Straight knife strokes recollect the smoky aroma of grilled meats.
The resin handle evokes all the ergonomics and practicality necessary for a unique performance. The blade, produced in resistant stainless steel, is sharp and pointed providing a precise and effortless cut.
Available in a two-knife case, which is a fantastic gift idea.