The utilitarian table trivet doubles as modern art. Check out Boston Magazine’s “Perfect Ten” picks of stylish table trivets. 1. Objecthood “Land’s End” brass trivet, $112, Suite NY. 2. Saikai “Star” brass trivet, $95, Lekker. 3. “Pinwheel” brass-and-cork trivet, $140,…
Incoming! New York Magazine asked store proprietors pick their most anticipated fall arrivals. Stephen’s Stovetop BBQ Grill: “You can continue grilling all your favorite summer-cookout food — juicy hamburgers, charred vegetables — but inside, right on top of your gas…
In-Flight Travel Essentials That Keep Andrew Knowlton Sane BY ANDREW KNOWLTON ILLUSTRATION BY PETER ARKLE Air travel isn’t easy these days. Restaurant and drinks editor Andrew Knowlton does a lot of it, for restaurant scouting and food events like Expo…
BCTV – Grand Street from Ali Hashemi – producerNY on Vimeo. One of a series of videos created for Barclays Center Television (BCTV), running throughout the Arena and Online on the BCTV channel. Grand Street in Williamsburg, Brooklyn is a…
Tasting Table: Valentine’s Day Gift Guide – The Best Presents for Food and Drink Lovers Blossom & Bill ceramic mug in brown. You’re ready to turn that sleepover somebody into a real thing. Instead of the ol’ toothbrush move (though…
Appliance Science: The Hot Physics of Induction Cooktops by Richard Baguley and Colin McDonald How can you have heat without fire? It’s not magic, it’s science. Specifically, the science of induction, where strong electric fields can create heat. Induction cooktops use…
“Finding an Audience” by Priscilla McGeehon (December 14, 2014) Priscilla McGeehon is publisher of Fairchild Books, Bloomsbury USA. Her blog, Prêt-à-Priscilla, provides “ready made advice for editors” and the following entry contains invaluable suggestions for not only authors but for product/industrial designers…
Stocking Stuffers: Little Gifts That Deliver Big Time – Apyui Multistand Instead of a boring spoon rest—or, let’s be honest, the countertop—home cooks can house (har, har) cooking tools in this tiny abode. What this little house can do? A…
Food Network Magazine December 2014, volume 7, no. 10. 100 Gifts for Food Lovers. Photographs by Ralph Smith. “Ready, set, shop! We found something for everyone on your list – at any price.” Forest Serving Board Set by Fidea Design…
“The Strategist / Best Bets: 4×4 Pitchers” by Emma Whitford, New York Magazine, July 27, 2014. Cucumber water can’t pour itself. Reasonably priced stainless steel vessel- Nick Munro Trombone Water Pitcher Inspired by the beauty and detail of brass instruments…
