
Hostess Guide: How to Set Your Table for Every Occasion Setting the table has long been considered an art, and unlike calligraphy or handwriting, it isn’t going anywhere with the advent of technology. People will always need to eat and…
Master delicious, sophisticated entertaining with acclaimed chef-fromager Tia Keenan’s foolproof pairings and quick recipes for elegant cheese plates and inspired accompaniments. A perfect gift for any host or cheese lover, The Art of the Cheese Plate offers clear directions and…
Sunday Suppers, Giada Weekly, issue 114, Nov. 05, 2015 When I’m hosting, weekend entertaining means come as you are and bring what you like. In the last few years, we’ve seen a real shift in the way people think about…
Bon Appétit 2015 October issue. “The Gold Standard: The Coolest Silverware for Your Table Isn’t Silver at All.” Page 74-5. Photograph by Ted Cavanaugh. Lettering by Nim Ben-Reuven. bon appétit focuses on what’s current and stylish, while still giving readers…