Goa Cutlery Chest Collection by Cutipol is modern cutlery with wenge wood storage chest. Cutipol is the best result of a constant effort for improvement, an insatiable spirit of innovation and the gathering of expertise and know-how over several generations going back to the very origins of the cutlery industry in Portugal.
Bring casual luxury to your table with Goa Collection from Cutipol. Made from high quality 18/10 stainless steel, this sleek, resin-handled luxury cutlery is perfect for dinner parties. As designed by Jose Joaquim Ribeiro, Goa Flatware Collection reflects the ergonomic study of the shapes. This collection’s long slender handles, distinctive spoons, and feather like knives stand out from ordinary. Sober, practical and refined design. Perfection in finish. Classical design and materials have predominated cutlery for decades, Cutipol sees it as essential to present a very diversified range of cutlery in which great attention has been paid to detail. High quality black resin handles are dishwasher safe and are very strong.
Cutipol Goa Cutlery Chest Collection is available in three options: 24-piece flatware with storage chest; 75-piece flatware with storage chest; and 130-piece flatware with storage chest. 24-piece cutlery set with Cutipol wenge wood storage chest contains six (6) sets of dinner knives, dinner forks, table spoons and coffee/tea spoons. 75-piece cutlery set with Cutipol wenge wood storage chest includes (12) dinner knives, dinner forks, table spoons, dessert knives, dessert forks, and coffee/tea spoons as well as (1) soup ladle, (1) serving fork, and (1) serving spoon. 130-piece cutlery set with Cutipol wenge wood storage chest is composed of (12) table knives, table forks, table spoons, fish knives, fish forks, dessert knives, dessert forks, dessert spoons, coffee/tea spoons, and espresso spoons as well as (1) soup ladle, (1) serving spoon, (1) sugar spoon/spade, (1) carving knife, (1) carving fork, (1) sauce/gravy ladle, (1) cake server, (1) cheese knife, (1) salad serving fork and (1) salad serving spoon.
Cutipol is the best result of a constant effort for improvement, an insatiable spirit of innovation and the gathering of expertise and know-how over several generations going back to the very origins of the cutlery industry in Portugal. The highest quality manufacture has been regarded not as an option but as an absolute necessity. Judicious selection of raw materials. Ergonomic study of the shapes. Sober, practical and refined design. Perfection in finish.
José Joaquim Ribeiro, with his brothers and sisters, has run Cutipol for three generations with a focus on solid engineering, a commitment to quality and the understanding that simple is beautiful. Cutipol focuses its attention to detail and the very best method of manufacture, which are evident in the company’s products. Flatware, when designed well, looks like a small cluster of precision tools: perfectly balanced, honed to an edge.
Stainless steel is an alloy known for its strength, durability and, not surprisingly, stain resistance. The quality of stainless steel is determined by the constituent proportions of chromium (for corrosion resistance and luster) and nickel (for scratch resistance). There are many types of stainless steel and 18/10 is considered the highest quality and best suited to everyday use and, as such, it is the only one used in Cutipol’s range of flatware.
All Cutipol Goa items are dishwasher safe. Even the highest quality raw materials will stain and deteriorate unless proper care is taken to maintain your cutlery. After each use, wash the cutlery in warm water and mild detergent. Avoid using detergent with chlorine or anti-limestone agents. Avoid using abrasive cloths or scrubs. Be sure to wash off any food remains as soon as possible after use.
In the dishwasher make sure that the cutlery is completely dried at the end of the cycle. Hand dry with a soft cloth and store in a dry place. Take extra care with the knife blades as they are made of 420 steel, which give them more cutting power and hardness, and are less resistant to oxidation. Pre-wash rinsing is important. Minimize contact of the flatware with the dishwasher steam. Remove the cutlery from the dishwasher as soon as the cycle has finished and wipe each item with a dry soft cloth, even if the item looks dry. They should be kept in a dry place.
In order to maintain the handles darker longer period of time, you can use a common use moisturizer lotion.